Head of Department:
Description:
List of Courses:
Semester | Course | Credits |
1 | Religion Education | 3 |
Basic Social Sciences | 3 | |
Biology | 3 | |
Mathematics | 3 | |
Physics | 3 | |
Chemistry | 3 | |
Introduction to Agriculture | 2 | |
English Language | 3 | |
2 | Indonesian Language | 3 |
Civics Education | 3 | |
Basic Natural Science | 3 | |
Agroclimatology | 3 | |
Statistics | 3 | |
Plant Biochemistry | 3 | |
Botany | 3 | |
Fundamentals of Management | 2 | |
3 | Agricultural Microbiology | 3 |
Basics of Agronomy | 3 | |
Plant Physiology | 4 | |
Genetics | 3 | |
Fundamentals of Soil Science | 3 | |
Agricultural Economics | 2 | |
Agriculture Counseling | 3 | |
4 | Design of Experiments | 4 |
Fundamentals of Crop Protection | 3 | |
Weed Control | 3 | |
Plant Ecology | 3 | |
Agriculture Mechanization | 3 | |
Water Management | 3 | |
Rural Sociology | 2 | |
5 | Seed Technology | 3 |
Plant Pests | 3 | |
Plant Pathology | 3 | |
Horticulture | 3 | |
Plant Breeding | 3 | |
Plant Propagation | 3 | |
6 | Scientific Method | 3 |
Annual Cultivation I | 3 | |
Seasonal Cultivation I | 3 | |
Soil Fertility | 3 | |
Hydrophonic* | 3 | |
Postharvest Physiology* | 3 | |
Plant Tissue Culture* | 3 | |
Soil and Plant Analysis Technique* | 3 | |
Plant Physiology* | 3 | |
7 | Plant Nutrition | 3 |
Annual Cultivation II | 3 | |
SeasonaI Cultivation II | 3 | |
Mandarin* | 2 | |
Greenhouse* | 3 | |
Agricultural Technology* | 3 | |
Pests and Postharvest Diseases* | 3 | |
Wetland and Peatland Management* | 3 | |
Nutrition and Food* | 3 | |
Prime Crop Cultivation* | 2 | |
8 | Seminar | 1 |
Thesis | 5 |